Puff Pastries with Goat Cheese and Apples in Thermomix

Name: Puff Pastries with Goat Cheese and Apples in Thermomix
Prep time: 11 min
Cook time: 35 min
Total time: 46 min
Yield: 4 servings
Cuisine: French
Ingredients: Flour - 200 grams; Salt - 0.5 teaspoon; Water - 100 grams; Butter - 200 grams; Goat cheese - 150 grams; Apple - 1; Fresh chives - 10 sprigs; Egg - 1

TThermomix

Prep11 min

Cook35 min

Cuisine: French

Here's how to make small puff pastries with goat cheese and apples, the perfect balance between creaminess and crunch, sweetness and character. Ideal for a fancy starter or a tasty appetizer, this dish combines the lightness of apples with the richness of goat cheese, all wrapped in a golden, crispy puff pastry. This recipe is a reliable choice to delight your guests on any occasion.

Nutrition per serving

747

Calories

17.9g

Protein

46.6g

Carbs

55.3g

Fat

by CookAdapt

Published Jul 12, 2026

Servings

Ingredients

200 g flour
½ tsp salt
100 g water
200 g butter
150 g goat cheese
1 apple
10 sprig chives
1 Egg

Thermomix Instructions

Mix flour and salt

Add the flour and salt into the bowl.

ThermomixMix·Speed 3

Add cold water

Add the very cold water into the bowl.

ThermomixMix·Speed 3·5s

Add the butter

Add the frozen butter in small cubes.

ThermomixMix·Speed 3·5s

Mix at speed 6

Mix the ingredients.

ThermomixMix·Speed 6·15s

Mix in pastry mode

Mix in pastry mode.

ThermomixKnead·Speed 4·15s

Form and flatten the dough

Form a ball, then flatten it on a floured work surface into a large rectangle about 3 mm thick.

Roll into a log

Roll the rectangle to form a long log.

Form a snail shape

Wrap the log around itself to form a snail.

Refrigerate the dough

Place in the refrigerator.

20 min

Preheat the oven

Preheat the oven.

180°C · 10 min

Roll out the dough

Stand the snail-shaped dough on its side and roll it out with a rolling pin into a spiral shape.

Cut into rounds

Cut 8 rounds from the puff pastry using a glass.

Chop the chives

Chop the fresh chives.

ThermomixChop·Speed 7·3s

Empty the bowl

Empty and rinse the bowl.

Chop the apple

Add the peeled and cored apple, roughly chop.

ThermomixChop·Speed 5·4s

Empty the bowl

Empty the bowl.

Assemble the puff pastries

Cut 4 slices of goat cheese and 4 slices of apple. Stack the pastries by layering: a dough round, an apple slice, a goat cheese slice, chives, then another dough round.

Seal the edges

Lightly moisten the edges of the dough rounds with water to seal.

Egg wash the pastries

Brush the puff pastries with the egg yolk.

Bake in the oven

Place the pastries in the oven.

180°C · 15 min

Serve

Serve hot with green salad or mâche.

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