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Mushroom and Ham Risotto

Name: Mushroom and Ham Risotto
Prep time: 29 min
Cook time: 30 min
Total time: 59 min
Yield: 4 servings
Cuisine: Portuguese
Ingredients: 130 g onion; 2 garlic cloves; 20 g olive oil; 100 g ham (diced); 300 g mushrooms (fresh, sliced); 150 g white wine; 300 g risotto rice; 900 g water; 1 tsp homemade vegetable stock; 1 tsp salt; 1 pinch pepper; 30 g butter; 50 g Parmesan cheese (grated)

Shared by CookAdapt · written for Thermomix

Your Thermomix does all 28 min for you

⁦29 min⁩Prep

⁦30 min⁩Cook

4Servings

Per serving · estimated

452 kcal19 g Protein53 g Carbs17 g Fat

No Thermomix? Adapt it to your machine

Servings

Ingredients

Instructions

Thermomix · 7Chop the garlic · Chop the onion · Sauté · Sauté the ham +3

By hand · 1Serve

Chop the garlic

Place 2 garlic cloves in the mixing bowl and chop 3 sec / speed 8.

ChopTime00:03Speed8

Chop the onion

Add 130 g onion and 20 g olive oil and chop 5 sec / speed 5.

ChopTime00:05Speed5

Sauté

Sauté 5 min / 120°C / speed 1 / reverse, until the onion is soft. Place the simmering basket on the lid instead of the measuring cup.

SautéTime05:00Temp.120°Speed1Reverse

Sauté the ham

Add 100 g diced ham and 300 g sliced mushrooms and sauté 5 min / 120°C / stir speed / reverse. Keep the simmering basket on the lid instead of the measuring cup.

SautéTime05:00Temp.120°Reverse

Wine and rice

Add 150 g white wine and 300 g risotto rice, stir in with the spatula and cook 2 min / 100°C / stir speed / reverse, until the rice absorbs the wine. Place the simmering basket on the lid instead of the measuring cup.

CookTime02:00Temp.100°Reverse

Cook the risotto

Add 900 g water, 1 tsp homemade vegetable stock, 1 tsp salt and 1 pinch pepper, stir in with the spatula and cook 16 min / 100°C / stir speed / reverse. Keep the simmering basket on the lid instead of the measuring cup.

CookTime16:00Temp.100°Reverse

Final creaminess

Add 30 g butter and 50 g grated Parmesan cheese and stir in with the spatula, stir speed / reverse, without heating, until creamy and smooth.

StirReverse

Serve

Serve immediately, sprinkling with more Parmesan to taste.

By hand

Step 1, as written for the Thermomix

ChopTime00:03Speed8

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