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Tuna Mimosa Egg

Tuna Mimosa Egg

Prep15 min
High ProteinLow CarbLow Calorie

egg, mayonnaise, tomato paste, garlic, shallot, tuna, pepper, salt, parsley

Nutrition per serving
305
Calories
32g
Protein
2.4g
Carbs
18.1g
Fat
by CookAdapt
No rating
Published Jul 12, 2026
Servings
6

Ingredients

  • mayonnaise
    mayonnaise
  • shallot
    1 shallot
  • pepper
    pepper
  • salt
    salt
  • parsley
    parsley
  • 6 eggs
  • 1 teaspoon tomato paste
  • 1 clove garlic cloves
  • 1 can can of tuna
K

Instructions

Cook the eggs until hard-boiled.

Cut them in half lengthwise, set the whites aside.

In a bowl, combine the yolks, tuna, chopped shallot and garlic, tomato paste, salt, and pepper.

Blend everything, adding mayonnaise gradually.

Stuff the egg whites with the mixture and sprinkle with parsley.

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Tuna Mimosa Egg