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Mercimek Çorbası – Turkish Lentil Soup with Thermomix

Mercimek Çorbası – Turkish Lentil Soup with Thermomix

TThermomix
Prep30 min
Cook25 min
Low FatLow Calorie
Cuisine: Turkish

Dive into the history and origins of Mercimek Çorbası, a lentil soup rooted in the rich culinary tradition of Turkey. Dating back several centuries, this recipe embodies not only the creativity of Turkish cooks but also the cultural heritage passed down through generations. Mercimek Çorbası has emerged as an iconic dish within Turkish households, offering both comforting and festive qualities.

Nutrition per serving
144
Calories
7.3g
Protein
21.3g
Carbs
3.9g
Fat
by CookAdapt
No rating
Published Jul 12, 2026
Servings
6

Ingredients

  • red lentils
    150 cup red lentils
  • carrot
    60 cup carrot
  • onion
    80 cup onion
  • paprika
    ½ teaspoon paprika
  • water
    975 cup water
  • salt
    1 teaspoon salt
  • black pepper
    ¾ teaspoon black pepper
  • butter
    25 gram butter
  • 80 gram potatoes
  • 10 gram celery stalk
  • 1 chicken bouillon cube
T

Thermomix Instructions

Add the lentils

Add the red lentils into the bowl.

ThermomixMix

Add the vegetables

Add the potatoes, carrots, celery, and onions.

ThermomixMix

Add the broth cube and spices

Add the bouillon cube and paprika.

ThermomixMix

Add the water

Pour the water into the bowl.

ThermomixMix

Cook the soup

Cook the lentils and vegetables until tender.

ThermomixCook·100°C·Speed 1·25 min reverse

Add salt and pepper

Add salt and pepper, adjust to taste.

ThermomixMix

Add the butter

Add the butter into the bowl.

ThermomixMix

Blend the soup

Blend to achieve a smooth and creamy texture.

ThermomixBlend·Speed 8·30s

Serve

Serve the soup immediately in bowls.

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