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Chicken Blanquette with Thermomix

Chicken Blanquette with Thermomix

TThermomix

Prep20 min

Cook37 min

Low Calorie

Cuisine: French

The term blanquette comes from the fact that the sauce covering the stew is white. All white meats (turkey, chicken, rabbit, pork), as well as lamb, can be prepared "en blanquette" although veal blanquette remains the classic. Here is the recipe for chicken blanquette with Thermomix. Besides being economical, your blanquette will be just as white and especially equally delicious. You can serve it with basmati rice or pasta.

Nutrition per serving

267

Calories

4.5g

Protein

31.4g

Carbs

14.2g

Fat

by CookAdapt

Published Jul 12, 2026

Servings

4

Ingredients

2 shallot
3 carrot
1 tbsp olive oil
380 g water
40 g flour
100 g white wine
40 g butter
1 pinch salt
1 pinch pepper
1 tbsp thick cream
500 g chicken cutlets
2 chicken broth cubes
200 g white Paris mushrooms
1 Bouquet Garni

T

Thermomix Instructions

Place 2 peeled and chopped shallots into the Thermomix bowl.

Add the lid with the measuring cup.

Mix 5 sec/speed 5.

ThermomixMix·Speed 5·5s

Add to the bowl4–5

Carottes
1 cuillère à soupe Huile d'olive

Add the lid with the measuring cup.

Mix 5 sec/speed 4.

ThermomixMix·Speed 4·5s

Cook 3 min/100°C/speed 1.

ThermomixCook·100°C·Speed 1·3 min

Add 20 grams of water into the Thermomix bowl.

Add the lid with the measuring cup.

Cook 6 min/100°C/speed 1.

ThermomixCook·100°C·Speed 1·6 min

Transfer to a container and set aside.

Add the whisk attachment.

Add to the bowl14–17

40 grammes Farine
grammes Eau
100 grammes Vin blanc
40 grammes Beurre

Add the lid with the measuring cup.

Cook 7 min/90°C/speed 3.

ThermomixCook·90°C·Speed 3·7 min

Add to the bowl20–26

500 grammes Escalopes de poulet
grammes Eau
Échalotes
200 grammes Champignons de Paris blancs
1 pincée Sel
1 pincée Poivre
1 Bouquet Garni

Add the lid with the measuring cup.

Cook 18 min/90°C/speed Spoon.

ThermomixCook·90°C·18 min reverse

Add 1 tablespoon of thick fresh cream into the Thermomix bowl.

Add the lid with the measuring cup.

Cook 3 min/90°C/speed Spoon.

ThermomixCook·90°C·3 min reverse

Serve hot.

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