Also available inDeutsch Italiano Português Español Français العربية

Magic Vanilla Cake in the Cookeo

Name: Magic Vanilla Cake in the Cookeo
Prep time: 20 min
Cook time: 25 min
Total time: 55 min
Yield: 10 servings
Cuisine: French
Ingredients: 4 eggs; 150 g granulated sugar; 125 g melted butter; 115 g flour; 50 cl lukewarm milk; 2 tbsp vanilla flavouring; 20 cl water; 250 ml water for the pot; 10 g butter for the mould

Shared by CookAdapt · written for Cookeo

Your Cookeo does all 25 min for you

⁦20 min⁩Prep

⁦25 min⁩Cook

10Servings

Per serving · estimated

220 kcal4 g Protein23 g Carbs12 g Fat

No Cookeo? Adapt it to your machine

Servings

Ingredients

Instructions

Cookeo · 1By hand · 5

Whisk the egg whites

Away from the appliance, separate the whites from the yolks of 4 eggs. Whisk the whites to stiff peaks with an electric mixer, then set aside.

By hand

Prepare the batter

Away from the appliance, in a mixing bowl, whisk the yolks with 150 g of granulated sugar until the mixture is frothy. Add 125 g of melted butter, then gradually fold in 115 g of sifted flour.

By hand

Add the liquids

Warm 50 cl of milk (away from the appliance) and add 2 tbsp of vanilla flavouring. Then pour the vanilla milk and 20 cl of water into the mixture, mixing with the electric mixer.

By hand

Fold in the egg whites

Add the whisked egg whites to the batter, mixing with a whisk and roughly breaking them into pieces no bigger than a hazelnut.

By hand

Pressure cooking

Butter a mould that fits the steam basket with 10 g of butter for the mould and pour in the batter (do not cover the mould with cling film). Pour 250 ml of water into the Cookeo pot, place the mould in the steam basket in the pot. Close the lid and cook under high pressure for 25 min. Open the lid as soon as it unlocks.

Pressure CookTime25:00High pressureQuick release

Resting and unmoulding

Let rest for 10 to 15 minutes with the lid slightly open, then remove the mould from the basket and unmould the cake.

By hand

Step 5, as written for the Cookeo

Pressure CookTime25:00High pressureQuick release

Similar recipes

All Cookeo recipes

Cook this hands-free with step-by-step guidance — get the free CookAdapt app