Back to community

Strawberry Pistachio Tiramisu with Thermomix

Strawberry Pistachio Tiramisu with Thermomix

TThermomix

Prep15 min

Cook12h 8min

Cuisine: Mediterranean

I suggest making a delicious pistachio and strawberry Tiramisu. An ultra-fresh, flavorful, and easy-to-make dessert to delight both young and old Tiramisu lovers!

Nutrition per serving

928

Calories

18.5g

Protein

127.7g

Carbs

34.6g

Fat

by CookAdapt

Published Jul 12, 2026

Servings

12

Ingredients

1 pinch salt
500 g mascarpone
18 strawberry
200 g Semi-skimmed milk
4 Eggs
4 tbsp Powdered sugar
2 tbsp Pistachio paste
18 Spoon biscuits
120 g Peeled pistachios
2 tbsp Strawberry syrup

T

Thermomix Instructions

Add to the bowl1–2

200 grammes Lait demi-écrémé
2 cuillères à soupe Sirop de fraise

Place the lid with the measuring cup.

Pulse 20 seconds/speed 10.

ThermomixBlend·Speed 10·20s

Transfer to a container and set aside.

Rinse and dry the Thermomix bowl.

Add the whisk attachment.

Add to the bowl8–9

Oeufs
1 pincée Sel

Place the lid without the measuring cup.

Mix 5 min/speed 3.

ThermomixMix·Speed 3·5 min

Transfer to a container and set aside.

Remove the whisk attachment.

Add to the bowl14–16

Oeufs
4 cuillères à soupe Sucre en poudre
2 cuillères à soupe Pâte de pistache

Place the lid without the measuring cup.

Mix 3 min/speed 4, gradually add 500 grams of mascarpone through the lid opening.

ThermomixMix·Speed 4·3 min

Transfer to a container and gently fold in the reserved egg whites.

Add to the bowl20–28

grammes Mascarpone
Biscuits à la cuillère
Fraises
grammes Mascarpone
Biscuits à la cuillère
Fraises
grammes Mascarpone
120 grammes Pistaches émondées
Fraises

Refrigerate for 12 hours.

Serve cold.

Save this recipe to adjust servings, swap ingredients, or cook it step by step.

Please sign in to save this recipe.

Cook this hands-free with step-by-step guidance — get the free CookAdapt app

Download on the